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<url><loc>https://happyrabbitph.com/2026/05/28/when-spain-stayed-for-dinner-how-spanish-food-became-part-of-filipino-identity/</loc><news:news><news:publication><news:name>Happy Rabbit PH</news:name><news:language>en</news:language></news:publication><news:publication_date>2026-05-28T01:00:00+00:00</news:publication_date><news:title>When Spain Stayed for Dinner: How Spanish Food Became Part of Filipino Identity</news:title><news:keywords>lifestyle, heritage, food, philippines, history, culture, memories, comfort food, Spanish food, Filipino food, paella, adobo, callos, leche flan</news:keywords></news:news><image:image><image:loc>https://happyrabbitph.com/wp-content/uploads/2026/05/eiliv-aceron-0lcaqksvfly-unsplash.jpg?w=100</image:loc></image:image></url></urlset>
